Bavarian Orange Coffee (Hot Drink)

1/2 oz Orange Syrup

1/4 oz Vanilla Syrup

Hot Water

Espresso

Cinnamon Powder

Cinnamon Stick

Measure out 1/2 oz of Orange syrup and 1/4 oz Vanilla syrup and and pour in to your favorite mug. Fill with hot water, leaving approximately 1/2" from the top of the mug. Pour in the espresso, one to two shots, depending on your taste. Sprinkle with Cinnamon Powder and stir with a cinnamon stick.

I'm going to try to add 1/4 oz of Chocolate syrup and see if it tastes like one of those foil wrapped orange-chocolate candies that you get for Christmas - tempting, isn't it?