Boysenberry Nutty Latte (Hot Drink)

1/2 oz Boysenberry Syrup

1/2 oz Almond Syrup

Espresso

Milk

Measure out 1/2 oz of Boysenberry syrup and 1/2 oz of Almond syrup and pour in to your favorite mug.

Add the espresso - one to two shots, depending on your taste.

Fill the rest of the way with steamy, foamed milk.

Sometimes I leave out the Almond and substitute vanilla syrup, because sometimes I feel a little nutty and sometimes I don't!