Chocolate Rum Latte Coffee Drink Recipe (Hot Drink)

Ingredients:

1/2 oz Crème de Cacao

1/2 oz Rum Syrup

Espresso

Milk

How to Make a Chocolate Rum Latte Coffee:

Measure out 1/2 oz of Crème de Cacao syrup and 1/2 oz Rum syrup and pour in to your favorite mug. Add the espresso - one to two shots, depending on your taste and stir. Fill the rest of the way with steamy, foamed Milk.

Chocolate Rum Latte is a coffee drink with a rich flavor that will help you wind down after work. It also makes a perfect after dinner coffee beverage when company is over.