Cinnamon Mocha Coffee Recipe (Hot Drink)

Ingredients:

1 oz Thick Chocolate Syrup

1/3 oz Cinnamon Syrup

Espresso (your choice of number of shots)

Milk

Whipped Cream

Chocolate Sprinkles

How to Make a Cinnamon Mocha Coffee:

Find your favorite mug and pour in 1 oz of Thick Chocolate Syrup. Mix in 1/3 oz Cinnamon Syrup. Add Espresso - one to two shots, depending on your taste. Stir to mix. Fill to 1/2” of the top with foamy, steamed Milk. Add Whipped Cream and top with Chocolate Sprinkles.

A Cinnamon Mocha is a great way to add a little spice to your favorite coffee beverage. If you enjoy your mocha, you're sure to like this recipe with the added cinnamon flavor. And who can resist the whipped cream topping and chocolate sprinkles? This coffee drink looks as great as it tastes!