Coffee Alexander (Cold drink)

2 oz Creme de Cacao Syrup

Espresso (your choice of number of shots)

Ice cubes

Half and Half

Whipped Cream

Measure out 2 oz of Creme de Cacao syrup and pour into a glass. Add espresso - one to two shots, depending on your taste. Add ice fill to 3/4 of the glass. Fill the rest of the glass with half-and-half. Top it all off with Whipped cream. Great after dinner coffee drink to sit back and relax with.