Iced Rum Coffee Recipe (Cold Drink)

Ingredients:

1 1/2 oz Rum Syrup

Espresso (your choice of number of shots)

Ice

Milk

Splash of Coffee Syrup

How to Make an Iced Rum Coffee:

Find you favorite glass and pour in 1 1/2 oz Rum Syrup. Add Espresso - one to two shots, depending on your taste. Next, add ice. Fill the rest of the way with milk. Add a Splash of Coffee syrup for the finishing touch. You are now ready to enjoy this cool and refreshing coffee beverage.

This is a refreshing coffee recipe with the great taste of rum and who could resist? Make one for yourself and relax and enjoy the sun!